LUNCHEON SALADS
Mediterranean Salad
Marinated, grilled chicken breast grilled asparagus, zucchini, squash and
mushrooms, crisp romaine with a creamy feta dressing
$8.75
Island Pork Tenderloin Salad
Local greens and shredded Nappa cabbage, topped with brown sugar
chili-glazed pork tenderloin, sliced avocado, navel orange slices, red peppers
and a cilantro-citrus vinaigrette
$9.40
Classic Greek
Vegetarian Greek salad with romaine, feta, cucumber, tomato
Calamata olives, artichoke hearts and a zesty oregano vinaigrette
$8.20
Add grilled chicken - $2.75
Layered Cobb Salad
Chopped Springer Mountain chicken, Dietz & Watson Black Forest ham
local tomato, avocado, crumbled blue cheese, watercress and Romaine, local farm fresh eggs
crumbled bacon and a dijon-chive vinaigrette
$9.50
Chicken Walnut Salad
Grilled chicken breast strips tossed with sliced celery, walnuts, parmesan
and lemon, served on a bed of organic greens and accompanied by a tossed
local potato, olive, tomato salad
$9.20
Summer Steak Salad
Marinated, grilled flank steak with Bibb, Thai basil, cucumber, tomato
and drizzled with a ginger-lime dressing. Served with a side of jasmine rice.
$9.50
Shrimp Salad with Chili-garlic Shrimp
All the abundance of Summer – grilled corn, Kirby cucumbers and heirloom
tomatoes tossed with grilled shrimp, summer greens and avocado and topped with a
fresh lime and sesame dressing
$9.90
Local Vegetarian Salad
Grilled Walker Farms fingerling potatoes, Woodland Gardens summer squash,
Roasted Vidalias and Crystal Organic peppers, served on a mix of local arugula and greens
Topped with a lemon-shallot dressing
$8.90
Freshly baked artisan rolls and butter
$.95
Salads are available in individual boxes or on black disposable platters
SANDWICHES
Grilled Flank Steak and Brie
Classic Ham and Swiss
Smoked Chicken Salad
Smoked Turkey
Priced at $6.50 per sandwich
Avalon club
Smoked turkey, proscuitto, avocado, Muenster and sprouts
Grilled Portobello
With provolone, caramelized onion and arugula (V)
Tuna and caper Salad
Grilled French baguette with olive oil and lemon
Grilled Chicken and Roasted Red Pepper Sandwiches
With cilantro almond relish on whole wheat
Roast Beef Sandwich with a Blue Cheese Dressing
Roasted peppers, arugula, sliced onion on whole grain bread
Chili Marinated Pork Sandwiches
Avocado, queso fresco and chipotle peppers on brioche buns
Grilled Tomato, Basil and Goat Cheese Sandwiches
Grilled, buttered bread, fresh herbs and Mediterranean olives (V)
Priced at 6.95 per sandwich
(V) vegetarian
SIDES
New Potato Salad
New potatoes with fresh herbs, scallions, balsamic vinegar and olive oil
Skinny Slaw
With yogurt, lemon juice and just a touch of mayo
Latsa Pasta
With broccoli, red peppers, artichokes and parmesan
Broccoli English Pea Pasta
With creamy buttermilk dressing and fresh basil
My Mom’s Potato Salad
Classic salad with yellow mustard and sweet pickle relish
Fresh Fruits in Season
Local Southeastern fruits in season
Pesto Pasta
Penne pasta with fresh pesto and a tomato basil salsa
Roasted Sweet Potatoes
With fresh rosemary and olive oil
Carrot, Pesto and Walnut Salad
Julienne carrots served with a crunchy twist!
Priced at$2.80 per serving
Farm Fresh Boxed Lunch (V)
Woodland Gardens heirloom tomato, basil and goat cheese tart,
steamed Crystal Organic Farms French beans tossed in olive oil with Celtic sea salt,
Small side green salad with vinaigrette
Choice of dessert
15.90
Locally Grown Executive Boxed Lunch
Springer Mountain grilled chicken breast with a coriander-pepper rub,
topped with a local tomato, cucumber and Crystal Organic pepper salsa
Grilled Walker Farms fingerling potatoes and grilled summer squash
Riverview Farms melon
Butter cookies
18.90
DESSERTS
Fudgy Chocolate Brownies
Chocolate Mudslide Cookies
Wedding Cookies
Butter Cookies with Cloves
Lemon Cookies
Tollhouse Cookies
Gingersnaps
Priced at $2.75 per serving
Almond Cake
Carrot Cake
Rich Chocolate Cake with Butter Cream
Pound Cake
Strawberry Shortcake
Fresh Fruit Tarts
Priced at $38.00 per cake
BEVERAGES
Bottled Water – 1.25 per guest
Pellegrino and Panna Water – 4.00 for 1 litre
Sweetened and Unsweetened Tea – 10.00 per gallon
Assorted Organic Spritzers - 1.75 per guest
Assorted Izzy Sparkling Juices - 1.80 per guest
Lemonade, Raspberry Lemonade, Caramelized Lemonade – 12.00 per gallon
Assorted Soft Drinks – 1.40 per guest
Ice – 3.50 per bucket
Regular and De-caf Coffee Service – 2.20 per guest
Assorted Tazo Tea – 2.20 per guest
THINGS TO KNOW WHEN ORDERING:
Orders must be placed 24 hours in advance. Rush orders are subject to a 20% surcharge.
All cancellations require 24 hour notice during regular business hours.
Any late cancellations are subject to a 50% surcharge of the total invoice.
We require a minimum order of 5 for each menu item.
All lunches are available in standard boxed lunches, compostable boxes,
disposable platters or Avalon decorative serving platters.
We also offer compostable cups, plates, cutlery and recycled napkins @ .50 per guest.
Please note that there is a $30.00 delivery charge for all orders inside the perimeter.
There is an additional charge of $15.00 for equipment pick up.
We require a minimum of 15 guests for lunches.
