Corporate Lunch Menus
For years Avalon Catering has been the leader in serving executive lunches in Atlanta. We are the caterer to call when the boss really wants to impress, the food really has to be fabulous and your lunch must be delivered on time. From a simple sandwich to an elegant buffet, planners and attendees alike are impressed. Time after time we hear, “that was the best catered food I’ve ever had”.
|Hot Lunch Entrees (PDF)|
|Cold Lunch Entrees (PDF)|
Ordering Guidelines for Lunch
- To place an order, please call 404-728-0770 or email us at firstname.lastname@example.org
- All lunches are available in standard boxed lunches, compostable boxes, disposable platters or Avalon decorative serving platters.
- All lunch menus include Chinet plates, napkins, utensils, salt and pepper.
- We also offer compostable cups, plates, cutlery and recycled napkins @ .50 per guest.
- We require a 20-person minimum for both lunches and breakfast.
- We require a minimum order of 5 for each menu item.
- We ask that orders be placed 48 hours in advance of your lunch. However, we understand that last minute needs do arise and will make every effort to accommodate them. Please call us to see what we can provide last minute.
- Please call us for special requests outside of our menus.
- Delivery and set up is priced at $30 for lunches on disposable platters.
- Delivery, set up and equipment pick up is priced at $45.00 for hot lunches.
- An additional fee applies for deliveries outside the perimeter.
- We accept checks, Visa, Master Card and American Express.
- All cancellations require 24 hour notice during regular business hours. Any late cancellations are subject to a 50% surcharge of the total invoice.